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Nexus Reports

Food and agrifood: sector profile

ReportsIJRG

International Journal of Global Risks and Governance

Publisher of record
GCRI for the Nexus Consortium
Editor
Saeed Valadbaygi, Chief Steward and Managing Editor, GCRI
Licence
CC BY 4.0, open access
Report series
17
Networks
10

Draft, not yet released. In stewardship review. Not indexed until the first approved release.

Sector profile

Food and agrifood: sector profile

Abstract. Food and agrifood in the global baseline: 673 million facing hunger. Exposure: concurrent breadbasket failure.

Code
GS-03
Edition
Global Systems 2026
Coverage
good
Status
Draft in stewardship review

01Reading

673 million facing hunger [7]

02Exposure

concurrent breadbasket failure

03Evidence coverage

Good coverage of the baseline evidence. This describes the evidence, not the performance of the sector.

04All sectors in the edition

Sector screen
CodeSectorBaseline evidenceExposureCoverage
GS-00Cross-systementangled crises; six of nine boundaries transgressed [20]compound and cascading shocksPARTIAL
GS-01Water2.2 billion without safely managed water [8]drought and flood extremesGOOD
GS-02Energyrecord CO₂; about 41% clean power [4] [6]heat demand; mineral concentrationGOOD
GS-03Food and agrifood673 million facing hunger [7]concurrent breadbasket failureGOOD
GS-04Health6.7 million air-pollution deaths a year [14]heat, pandemics, antimicrobial resistancePARTIAL
GS-05Finance and economyUS$102 trillion public debt [13]debt distress after disastersGOOD
GS-06Development123.2 million forcibly displaced [12]conflict–climate compoundingPARTIAL
GS-07Climate1.43 °C in 2025 [1]extremes and tipping riskGOOD
GS-08DisasterUS$224 billion losses in 2025 [2]frequency of medium eventsGOOD
GS-09Infrastructurechokepoint concentrationshipping, power and cable outagesPARTIAL
GS-10Citiesmost people now live in cities [11]urban heat and floodingPARTIAL
GS-11Biodiversity−73% wildlife populations [9]land-use change and fireGOOD
GS-12Earth observationstrong global observing systemscontinuity of key missionsPARTIAL
GS-13Cyber and digitalconcentrated cloud and network dependencesystemic outagesTHIN
GS-14Policy and institutionsnew pandemic and ocean agreements [27] [32]implementation and finance gapsPARTIAL
GS-15Science and engineeringdeep research base; AI adoption rising [37]translation and dual useTHIN

Cite

Saeed Valadbaygi, Chief Steward and Managing Editor, the Global Centre for Risk and Innovation (GCRI) (Ed.). (2026). Food and agrifood: sector profile. In Global Systems 2026 [Draft under review]. GCRI for the Nexus Consortium.

Review copy. The DOI is issued at deposit. Text under CC BY 4.0.

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Reports is the Consortium’s quarterly publication, written by six desks. This page sits with the Index Measurement desk. What you know about this subject can become evidence, a case or a correction in the next edition, credited to you and published under CC BY 4.0 where it is your own work. Sent to the wrong desk, it is forwarded, not refused.

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CC BY 4.0 Free to read. Text and figures: CC BY 4.0. Data: CC0 1.0. Authors keep copyright. Published by GCRI Canada.

Sector signature

The sectors behind Global Systems.

A reading aid: the sectors the findings run through and how strongly they depend on each other.

Select corners · hover lines6 / 15 relations

Signature

Food and its partners

Food gives nutrition to health (0.7), land conversion to biodiversity (0.6) and withdrawals and runoff to water (0.3).

W · E · I · F · H · B

Sectors
4 of 6
Relations
6 of 15
Coupling
0.46 share of total

Strongest relations in play

  • Food → Biodiversity · land conversion0.6
  • Water → Food · irrigation0.8
  • Water → Biodiversity · environmental flows0.6
  • Food → Health · nutrition0.7
Teaching values for a typical city-region, not measurements for any place. Coupling is the summed strength of the relations in play, as a share of all fifteen.